Fish in Foil

Name: Fish in Foil
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 serving
Ingredients: 2 rainbow trout fillets; 1 tablespoon olive oil; 2 teaspoons garlic salt; 1 teaspoon ground black pepper; 2 sheets heavy-duty aluminum foil; 1 fresh jalapeno pepper, sliced; 1 lemon, sliced

Baked fish in foil is foolproof for tender, tasty fish every time. Try it with trout and jalapenos: Flavor and juices stay in, no fishy odor leaks out!

2 rainbow trout fillets
1 tablespoon olive oil
2 teaspoons garlic salt
1 teaspoon ground black pepper
2 sheets heavy-duty aluminum foil
1 fresh jalapeno pepper, sliced
1 lemon, sliced