Vegan Pancakes

Name: Vegan Pancakes
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 3 serving
Ingredients: 1.25 cups all-purpose flour; 2 tablespoons white sugar; 2 teaspoons baking powder; 0.5 teaspoon salt; 1.25 cups water; 1 tablespoon oil

These vegan pancakes are light, fluffy, and delicious. The dairy-free batter is easy to make with pantry ingredients for perfect pancakes every time!

1.25 cups all-purpose flour
2 tablespoons white sugar
2 teaspoons baking powder
0.5 teaspoon salt
1.25 cups water
1 tablespoon oil