Vegan Chocolate Cake

Name: Vegan Chocolate Cake
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 8 serving
Ingredients: 1.5 cups all-purpose flour; 1 cup white sugar; 0.25 cup cocoa powder; 1 teaspoon baking soda; 0.5 teaspoon salt; 1 cup water; 0.33333334326744 cup vegetable oil; 1 teaspoon vanilla extract; 1 teaspoon distilled white vinegar

A simple vegan cake recipe made with flour, sugar, cocoa, vanilla, and oil. This tender and moist chocolate cake will delight everyone, vegan or not!

1.5 cups all-purpose flour
1 cup white sugar
0.25 cup cocoa powder
1 teaspoon baking soda
0.5 teaspoon salt
1 cup water
0.33333334326744 cup vegetable oil
1 teaspoon vanilla extract
1 teaspoon distilled white vinegar