Smash Burgers with House Sauce

Name: Smash Burgers with House Sauce
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 serving
Ingredients: 4 tablespoons butter, melted; 1 tablespoon Worcestershire sauce; a couple swishes of fish sauce (about 1 teaspoon); 1 teaspoon smoked paprika; 1 lb. ground beef (80/20 is ideal); 4 Brioche buns; 4 slices American cheese (the good kind from the deli); House Sauce (see notes for recipe – do not skip! this stuff is magical); 1/2 onion, diced or sliced (sautéed for an extra level up); 4 lettuce leaves; 1 tomato; 12 pickle slices

The famous Smash Burger! Deeply crisped, craggy, juicy, squashed patties covered with melty cheese, piled on a buttery bun, and topped with a dreamy zip of secret sauce.

4 tablespoons butter, melted
1 tablespoon Worcestershire sauce
a couple swishes of fish sauce (about 1 teaspoon)
1 teaspoon smoked paprika
1 lb. ground beef (80/20 is ideal)
4 Brioche buns
4 slices American cheese (the good kind from the deli)
House Sauce (see notes for recipe – do not skip! this stuff is magical)
1/2 onion, diced or sliced (sautéed for an extra level up)
4 lettuce leaves
1 tomato
12 pickle slices