Our Favorite Buttermilk Biscuits

Name: Our Favorite Buttermilk Biscuits
Total time: 50 min
Yield: 14 serving
Ingredients: .5 cup unsalted butter (1 stick), frozen; 2.5 cups self-rising flour; 1 cup chilled buttermilk; Parchment paper; 2 tablespoons butter, melted

After baking hundreds of buttermilk biscuit recipes, our Test Kitchen landed on this winning recipe. Our favorite buttermilk biscuits are perfect for any breakfast, brunch, even dinner.

.5 cup unsalted butter (1 stick), frozen
2.5 cups self-rising flour
1 cup chilled buttermilk
Parchment paper
2 tablespoons butter, melted