Jalapeño Popper Chicken Skillet

Name: Jalapeño Popper Chicken Skillet
Prep time: 10 min
Total time: 45 min
Yield: 4 serving
Ingredients: 1 whole rotisserie chicken; 4 slices thick-cut bacon (about 1/4 lb.), cut into 1/2" pieces; 2 jalapeños, seeded, chopped, plus more for serving; 3 cloves garlic, finely chopped; Kosher salt; 1 (8-oz.) block cream cheese; 1/2 c. heavy cream or half-and-half; 4 oz. sharp cheddar, shredded (about 1 c.); Chopped fresh cilantro, for serving

If you’re looking for ways to jazz up your chicken dinner, look no further than this cheesy and spicy chicken skillet recipe.

1 whole rotisserie chicken
4 slices thick-cut bacon (about 1/4 lb.), cut into 1/2" pieces
2 jalapeños, seeded, chopped, plus more for serving
3 cloves garlic, finely chopped
Kosher salt
1 (8-oz.) block cream cheese
1/2 c. heavy cream or half-and-half
4 oz. sharp cheddar, shredded (about 1 c.)
Chopped fresh cilantro, for serving