Lemon Brownies

Name: Lemon Brownies
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 16 serving
Ingredients: 0.75 cup all-purpose flour; 0.75 cup white sugar; 0.5 cup unsalted butter, softened; 0.5 teaspoon sea salt; 3 eggs; 2 tablespoons lemon juice; 1 tablespoon lemon zest, plus more for icing; 1 cup confectioners' sugar; 0.25 cup lemon juice; 0.25 teaspoon vanilla extract

These lemon brownies are made with plenty of lemon juice and lemon zest and topped with a sweet lemon glaze for a refreshingly delicious dessert.

0.75 cup all-purpose flour
0.75 cup white sugar
0.5 cup unsalted butter, softened
0.5 teaspoon sea salt
3 eggs
2 tablespoons lemon juice
1 tablespoon lemon zest, plus more for icing
1 cup confectioners' sugar
0.25 cup lemon juice
0.25 teaspoon vanilla extract