Sauteed Kale with Apples

Name: Sauteed Kale with Apples
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 serving
Ingredients: 1 tablespoon olive oil; 1 white onion, sliced; 2 Red Delicious apples, cored and cut into bite-size pieces; 2 teaspoons apple cider vinegar; 0.125 teaspoon sea salt; 0.125 teaspoon ground black pepper; 4 cups chopped kale leaves

Sauteed kale with apples and onion is a quick and easy side dish that adds a nice green color to any dinner plate.

1 tablespoon olive oil
1 white onion, sliced
2 Red Delicious apples, cored and cut into bite-size pieces
2 teaspoons apple cider vinegar
0.125 teaspoon sea salt
0.125 teaspoon ground black pepper
4 cups chopped kale leaves